We sometimes dub a growing season, especially when its harvest is peaking, as “The Year of…” – depending on what did really well that year. I remember quite vividly our Year of the Nasturtium as our garden was blanketed with their flowers in a variety of colors and the bees were quite happy to visit! Other crops in contention for the title have been kale, fennel, cabbages, green beans, and sweet potatoes – all bringing a particularly abundant and joyful harvest in a given year. Here are some key points that got the tomato this past season’s (20-21) royal title:
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